Corn Flakes

300.00

Breakfast cereal containing 8 vitamins & minerals; no cholesterol, and no fat (0 mono & 0 polyunsaturated fat).

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Description

Corn flakes, or cornflakes, is a breakfast cereal made by toasting flakes of corn (maize). The cereal was created by William Kellogg in 1894 for his brother John Kellogg. John Kellogg wanted a food that would be healthy for the patients of the Battle Creek Sanitarium in Michigan where he was superintendent.

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